Select Ingredients Salmon
Nutritional information for various types Salmon and serving sizes are shown below.
Hara fish, dish 100 g
Fat(g)
9.9
Carb(g)
14.6
Proteins(g)
34.1
Calories(kal)
284
Tilapia, fresh 100 g
Fat(g)
4.9
Carb(g)
3.4
Proteins(g)
13.9
Calories(kal)
113