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Noodles
Milk Curry Udon
This is milk curry udon made by boiling it with milk instead of water. When eaten together with sliced pork belly as a garnish, the combination is very good.
Green onion cold pasta
This green onion cold pasta is enjoyed even by children who don’t like green onions.
Stir-fried mushroom vermicelli
This dish is fried noodles that I easily make and eat when I don't have ramen at home and want to eat noodles, or when I want to eat japchae or when I'm craving japchae rice, or when I have 3 or 4 mushrooms left and I'm having trouble getting rid of them. This is also really simple, but it makes a good meal ^^ In fact, I suddenly want to eat Japchae and it's really annoying to make, but even if I make it, it's difficult for me who lives alone!! In addition, leftover ingredients are bound to be a problem, but if you make stir-fried glass noodles like this, you can fully enjoy the taste of japchae and it is enough for a meal, and if there are any leftovers, it is good as a side dish.. It is a good dish because it is simple. The texture is much better if you use flat glass noodles, so keep that in mind when making it.
Seafood
Chicken
Beef
Pork
Stewed pork with garlic
The flavor of soy sauce and garlic makes pork into a delicious side dish that can be enjoyed with a bowl of rice. Even children can eat together.
boiled pork
This is a light and easy boiled pork dish using pork that is excellent in taste and nutrition and is good for children's growth and development.
