Select Ingredients Other
Nutritional information for various types Other and serving sizes are shown below.
Snail, jerky, raw 100 g
Fat(g)
20.3
Carb(g)
15.8
Proteins(g)
48.7
Calories(kal)
441
Betok wadi, dish 100 g
Fat(g)
7.0
Carb(g)
4.1
Proteins(g)
16.3
Calories(kal)
145
Bou ninahu ndamate, dish 100 g
Fat(g)
1.0
Carb(g)
1.1
Proteins(g)
6.3
Calories(kal)
79
Bouiki ninahu nggaluku, dish 100 g
Fat(g)
2.2
Carb(g)
10.8
Proteins(g)
7.8
Calories(kal)
94
Smoked skipjack tuna (papua smoked) 100 g
Fat(g)
3.8
Carb(g)
10.2
Proteins(g)
20.1
Calories(kal)
155
Fillet o-fish 100 g
Fat(g)
15.9
Carb(g)
19.3
Proteins(g)
12.3
Calories(kal)
270
Sour soup gete, dish 100 g
Fat(g)
2.0
Carb(g)
6.0
Proteins(g)
8.2
Calories(kal)
75
Sweet sour gourami, dish 100 g
Fat(g)
10.1
Carb(g)
12.7
Proteins(g)
12.7
Calories(kal)
192