Select Ingredients Other
Nutritional information for various types Other and serving sizes are shown below.
Arrowroot, fresh 100 g
Fat(g)
0.2
Carb(g)
24.1
Proteins(g)
1.0
Calories(kal)
102
Jicama, fresh 100 g
Fat(g)
0.2
Carb(g)
12.8
Proteins(g)
1.4
Calories(kal)
59
Jackfruit/snakefruit, seeds 100 g
Fat(g)
5.4
Carb(g)
51.1
Proteins(g)
2.3
Calories(kal)
262
Cassavastick 100 g
Fat(g)
18.7
Carb(g)
17.2
Proteins(g)
0.8
Calories(kal)
460
Gatot 100 g
Fat(g)
0.7
Carb(g)
83.8
Proteins(g)
1.3
Calories(kal)
347
Geblek 100 g
Fat(g)
1.7
Carb(g)
44.4
Proteins(g)
0.4
Calories(kal)
195
Lesser yam, tuber, fresh 100 g
Fat(g)
0.2
Carb(g)
31.3
Proteins(g)
1.1
Calories(kal)
131
Gurandil 100 g
Fat(g)
2.5
Carb(g)
48.5
Proteins(g)
0.5
Calories(kal)
218