Select Ingredients Other

Nutritional information for various types Other and serving sizes are shown below.

Coto mangkasara, horse, dish 100 g
Fat(g)
5.9
Carb(g)
3.8
Proteins(g)
6.8
Calories(kal)
96
Coto mangkasara, beef, dish 100 g
Fat(g)
6.0
Carb(g)
1.4
Proteins(g)
6.0
Calories(kal)
84
Djibokum, dish 100 g
Fat(g)
2.3
Carb(g)
40.9
Proteins(g)
10.0
Calories(kal)
248
Empal (meat), Fried, dish 100 g
Fat(g)
6.9
Carb(g)
10.1
Proteins(g)
36.2
Calories(kal)
248
Goat curry 100 g
Fat(g)
9.4
Carb(g)
6.2
Proteins(g)
4.2
Calories(kal)
126
Fat(g)
35.0
Carb(g)
0.3
Proteins(g)
16.9
Calories(kal)
384
Duck (alabio), meat, jerked meat, raw 100 g
Fat(g)
33.5
Carb(g)
18.4
Proteins(g)
30.3
Calories(kal)
496
Jangang bintatoeng, dish 100 g
Fat(g)
2.2
Carb(g)
16.5
Proteins(g)
5.3
Calories(kal)
107