Select Ingredients Other
Nutritional information for various types Other and serving sizes are shown below.
Sweet potato, stem (including skin), boiled and dried, boiled 100 g
Fat(g)
0.06
Carb(g)
7.51
Proteins(g)
0.52
Calories(kal)
33
Sweet potato, stem (including skin), boiled 100 g
Fat(g)
0.06
Carb(g)
4.65
Proteins(g)
0.74
Calories(kal)
22
Godeulppaegi, raw 100 g
Fat(g)
0.5
Carb(g)
5.8
Proteins(g)
1.6
Calories(kal)
29
Godeulbaegi, godeulbaegi, raw 100 g
Fat(g)
0.4
Carb(g)
8.2
Proteins(g)
2.5
Calories(kal)
39
Korean thistle (gondre), wild, dried 100 g
Fat(g)
3.9
Carb(g)
53.9
Proteins(g)
20.5
Calories(kal)
275
Korean thistle (Gondre), cultivated, dried 100 g
Fat(g)
2.8
Carb(g)
76.4
Proteins(g)
5.6
Calories(kal)
310
Korean thistle (gondre), native species, leaves, raw 100 g
Fat(g)
1.38
Carb(g)
3.29
Proteins(g)
3.47
Calories(kal)
32
fern, wild, raw 100 g
Fat(g)
0.13
Carb(g)
6.41
Proteins(g)
1.72
Calories(kal)
28