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Nutritional information for various types Other and serving sizes are shown below.

Pepper, green light, green, raw 100 g
Fat(g)
0.8
Carb(g)
4.6
Proteins(g)
1.4
Calories(kal)
27
Pepper, Subicho, red, raw 100 g
Fat(g)
1.8
Carb(g)
14.8
Proteins(g)
3.7
Calories(kal)
77
Pepper, sirena, green, raw 100 g
Fat(g)
0.1
Carb(g)
5.4
Proteins(g)
1.1
Calories(kal)
23
Pepper, cucumber pepper, raw 100 g
Fat(g)
0.12
Carb(g)
5.51
Proteins(g)
0.99
Calories(kal)
23
Pepper, native species, green pepper, raw 100 g
Fat(g)
0.2
Carb(g)
6
Proteins(g)
1.2
Calories(kal)
26
Pepper, Cheongyang pepper, raw 100 g
Fat(g)
0.3
Carb(g)
7.01
Proteins(g)
1.53
Calories(kal)
31
Red pepper leaves, raw 100 g
Fat(g)
0.32
Carb(g)
8.49
Proteins(g)
5.07
Calories(kal)
45
Red pepper leaves, dried 100 g
Fat(g)
5.3
Carb(g)
37.8
Proteins(g)
35.43
Calories(kal)
266