Choose Your Favorite Recipe

Let's make food according to your nutritional needs
Noodles
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Bakmi godog

Bakmi godog is a boiled noodle typical of the Jogjakarta region that you can enjoy with a glass of hot tea in the evening. Generally, these noodles use ordinary yellow noodles made from flour. However, for a healthier version, you can replace it with healthier shirataki noodles.

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Chicken Soto

Soto ayam is a native Javanese food which has been widely popularized and modified in taste by the people of East Java. Generally, chicken soup uses coconut milk as a sauce mixture. However, for a healthier version, let's try the Indonesian recipe for soto ayam with clear soup which is no less delicious.

Seafood
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Baby Squid with Green Sambal

Baby Squid with Ijo Sambal is a typical Indonesian food

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Sauteed Sardines

Stir-fried sardines are an Indonesian food

Chicken
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Chicken braised in coconut milk

Opor Ayam is a typical Indonesian food which is generally served during holidays.

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Galangal Fried Chicken

Savory salty taste rich in spices, more delicious eaten with chili sauce and fresh vegetables

Beef
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Beef Rendang

Beef rendang is a typical Indonesian food

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Beef Satay

Satay is a typical Indonesian dish, satay meat is usually adjusted to suit your needs, you can use chicken, beef, pork or fish.

Pork
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Soy Sauce Pork

Pork soy sauce is a dish that is easy to make and has a taste that is popular with all family members

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Red Bean Pork Soup

A simple dish that the family likes, contains lots of collagen. Suitable for weather which currently often rains. You can add tinuktuk, a typical Simalungun Batak spice to warm the body.

Cakes and Fries
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Fried bananas

Fried bananas are a type of light dish that is usually served with chili sauce

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Potato Cakes

Potato cakes are a type of typical Indonesian snack